Medios de cultivo a partir de residuos agroindustriales sólidos para el crecimiento de la levadura saccharomyces cerevisiae
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Palabras clave

medios naturales
medios comerciales
Saccharomyces cerevisiae
método ecométrico

Resumen

El presente trabajo se llevó acabo para evaluar la promoción del crecimiento de diferentes medios de cultivos naturales frente a los medios comerciales PDA y Agar nutritivo en la cepa de Saccharomyces cerevisiae activada de levadura seca. La promoción del crecimiento fue evaluada con el Índice de Crecimiento Absoluto (ICA) en los diferentes medios de cultivos naturales y utilizando el método ecométrico. Los análisis ICA para comparar el crecimiento de la cepa en los diferentes medios naturales demostraron que el crecimiento fue muy poco, pero la explicación estuvo en que la cepa de S. cerevisiae estaba con varios repiques previos y habia perdido su vitalidad, ya que ni siquiera el medio de cultivo estandar PDA arrojo un ICA altamente productivo.

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